SALARY
: 12 To 15k
LOCATION
: Mumbai,Navi Mumbai,Thane
VACANCIES
: 1
QUALIFICATION
: Any Graduate/BHM
MALE/FEMALE
: Male
EXPERIENCE
: 1 to 3 years

JOB DETAILS             
1. Contribute to menu creation by responding and incorporating Guest feedback
2. Ensure the consistent production of high quality food through all hotel food outlets
3. Manage all aspects of the kitchen including operational, quality and admin function
FUNCTIONAL AREA      
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